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Green beans in tarragon butter and lemon zest
Portions
4Preparation
5 minutesCooking time
10 minutesGreen bean spring rolls and peanut butter sauce
Portions
8 - 10 BowlsPreparation
45 minutesCooking time
5 minutesBasmati rice with green beans and peas topped with feta cheese and nuts
Portions
4Preparation
20 minutesCooking time
20 minutesGreen beans bundles with prociutto and herbs creamy sauce
Portions
10Preparation
10 minutesCooking time
15 minutesHummus and roasted vegetables topped with grilled cheese
Portions
4Preparation
20 minutesCooking time
15 minutesRoasted sesame salmon and pea coulis with garden herbs
Portions
4Preparation
15 minutesCooking time
20 minutesChick pea, broccoli and apple salad with caramelized pecans
Portions
4Preparation
15 minutesCooking time
15 minutesWarm pasta salad with peas, tomatoes & feta
Portions
6Preparation
15 minutesCooking time
10 minutesSweet pea and cream cheese smoked salmon spread
Portions
4Preparation
10 minutesCooking time
2 minutesQuinoa, broccoli and radish microgreens bowl
Portions
1Preparation
10 minutesCooking time
5 minutesPuff pastry appetizers with spinach, smoked salmon and Boursin
Portions
12Preparation
15 minutesCooking time
25 minutesBroccoli and sun dried tomatoes frittata
Portions
4 - 6Preparation
15 minutesCooking time
15 minutesLinguine with spicy garlic shrimp and broccoli, signed Max L'Affamé
Portions
2Preparation
10 minutesCooking time
10 minutesSalmon Filet Stuffed with Spinach and Apple
Portions
4Preparation
20 minutesCooking time
20 minutesSpinach stuffed Shells in Florentine Sauce
Portions
4 - 6Preparation
15 minutesCooking time
20 minutes