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Chicken & Bacon Pot Pie with Goat Cheese
Portions
6 - 8Preparation
30 minutesCooking time
55 minutes
Couscous with roasted vegetables and chickpeas
Portions
4Preparation
20 minutesCooking time
25 minutes
Slow Cooker Vegetable Chicken with Olives and Goat Cheese
Portions
4Preparation
15 minutesCooking time
4h
Puff pastry appetizers with spinach, smoked salmon and Boursin
Portions
12Preparation
15 minutesCooking time
25 minutes
Canape cake with broccoli, lemon cream and prosciutto
Portions
20-25Preparation
30 minutesCooking time
45 minutes
Roasted Vegetable Naan with Curry, Apple and Arugula
Portions
4Preparation
10 minutesCooking time
25 minutes
Warm pasta salad with peas, tomatoes & feta
Portions
6Preparation
15 minutesCooking time
10 minutes
Chick pea, broccoli and apple salad with caramelized pecans
Portions
4Preparation
15 minutesCooking time
15 minutes
Salmon Filet Stuffed with Spinach and Apple
Portions
4Preparation
20 minutesCooking time
20 minutes
Shepherd's Pie – featured in Arrive en campagne
Portions
8Preparation
30 minutesCooking time
45 minutes
Roasted sesame salmon and pea coulis with garden herbs
Portions
4Preparation
15 minutesCooking time
20 minutes
Broccoli and sun dried tomatoes frittata
Portions
4 - 6Preparation
15 minutesCooking time
15 minutes
