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Spicy Edamame
Spicy Edamame

Spicy Edamame

Portions 4
Preparation Time
Cooking Time


1 bag Arctic Gardens edamame, frozen

1 tbsp (15 ml) Sambal Oelek

½ tbsp (7 ml) honey



1- In a pot, cook the edamame according to package directions.

2- Drain in a colander and return to the pot.

3- Add the Sambal Oelek, honey and salt. Mix well and serve. 



Nutrition Facts (per serving):

Calories: 150

Protein: 13g

Fat:   6g

Carbohydrate:13 g

Fibre:   6g

Sodium: 47  mg

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