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Couscous with roasted vegetables and chickpeas
Portions
4Preparation
20 minutesCooking time
25 minutes
Green beans in tarragon butter and lemon zest
Portions
4Preparation
5 minutesCooking time
10 minutes
Sweet pea and cream cheese smoked salmon spread
Portions
4Preparation
10 minutesCooking time
2 minutes
Salmon Filet Stuffed with Spinach and Apple
Portions
4Preparation
20 minutesCooking time
20 minutes
Roasted sesame salmon and pea coulis with garden herbs
Portions
4Preparation
15 minutesCooking time
20 minutes
Spinach stuffed Shells in Florentine Sauce
Portions
4 - 6Preparation
15 minutesCooking time
20 minutes
Gourmet bowl of vegetables and chicken with bacon and cheddar
Portions
4Preparation
20 minutesCooking time
25 minutes
Linguine with spicy garlic shrimp and broccoli, signed Max L'Affamé
Portions
2Preparation
10 minutesCooking time
10 minutes
Green beans bundles with prociutto and herbs creamy sauce
Portions
10Preparation
10 minutesCooking time
15 minutes
