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Fish and vegetable tagine à l’orange
Portions
4Preparation
No preparation timeCooking time
0 minutes
Roasted Vegetable Naan with Curry, Apple and Arugula
Portions
4Preparation
10 minutesCooking time
25 minutes
Salmon Filet Stuffed with Spinach and Apple
Portions
4Preparation
20 minutesCooking time
20 minutes
Chicken & Bacon Pot Pie with Goat Cheese
Portions
6 - 8Preparation
30 minutesCooking time
55 minutes
Roasted sesame salmon and pea coulis with garden herbs
Portions
4Preparation
15 minutesCooking time
20 minutes
Macaroni casserole with meat and vegetables
Portions
6 - 8Preparation
15 minutesCooking time
20 minutes
Spinach stuffed Shells in Florentine Sauce
Portions
4 - 6Preparation
15 minutesCooking time
20 minutes
Canape cake with broccoli, lemon cream and prosciutto
Portions
20-25Preparation
30 minutesCooking time
45 minutes
Green bean spring rolls and peanut butter sauce
Portions
8 - 10 BowlsPreparation
45 minutesCooking time
5 minutes