Slow Cooked Bolognese Sauce

Slow Cooked Bolognese Sauce

Portions

4 - 8

Preparation Time

Cooking Time

Ingredients

  • 60ml olive oil
  • 225g medium ground pork
  • Half a bag (375g) Arctic Gardens Spaghetti Mix
  • 1 bay leaf
  • 20 italian tomatoes, washed, seeded,and diced
  • 450g medium ground beef
  • salt and ground pepper
  • 3 cloves garlic, peeled
  • 4 sprigs thyme
  • 15ml tomato paste
  • 250ml tomate juice

Preparation

  1. Heat oil in a heavy bottom saucepan and sear beef and pork. Season and cook for 15 minutes.
  2. Add Arctic Gardens Spaghetti Mix, garlic, bay leaf, and thyme. Cook for 15 minutes.
  3. Add tomatoes, tomato paste, and tomato juice. Cook for 12 hours over low heat.
  4. Remove bay leaf and thyme sprigs. Adjust seasoning and serve over pasta.

 

 

Nutrition Facts (per serving):

Calories: 270

Protein:  18 g

Fat:    18 g

Carbohydrate:  11 g

Fibre:   3 g

Sodium: 170 mg

Recipe ideas using this product

Portions

8 - 10

Preparation

20 minutes

Cooking time

40 minutes

Portions

8 - 10

Preparation

10 minutes

Cooking time

5h

Portions

4 - 6

Preparation

15 minutes

Cooking time

35 minutes

Portions

8

Preparation

10 minutes

Cooking time

55 minutes