Slow Cooked Bolognese Sauce

Portions
4 - 8Preparation Time
Cooking Time
Ingredients
- 60ml olive oil
- 225g medium ground pork
- Half a bag (375g) Arctic Gardens Spaghetti Mix
- 1 bay leaf
- 20 italian tomatoes, washed, seeded,and diced
- 450g medium ground beef
- salt and ground pepper
- 3 cloves garlic, peeled
- 4 sprigs thyme
- 15ml tomato paste
- 250ml tomate juice
Preparation
- Heat oil in a heavy bottom saucepan and sear beef and pork. Season and cook for 15 minutes.
- Add Arctic Gardens Spaghetti Mix, garlic, bay leaf, and thyme. Cook for 15 minutes.
- Add tomatoes, tomato paste, and tomato juice. Cook for 12 hours over low heat.
- Remove bay leaf and thyme sprigs. Adjust seasoning and serve over pasta.
Nutrition Facts (per serving):
Calories: 270
Protein: 18 g
Fat: 18 g
Carbohydrate: 11 g
Fibre: 3 g
Sodium: 170 mg