Vegetables for Spaghetti

Product Information

Ingredients

Onions, celery, carrots, green peppers , red peppers

Format

675 g

UPC

0 55686 21061 8

Cooking Method

Alternative Method:

Skillet
Cook at medium heat stirring regularly.

1/2 bag: 5-6 min.

1 bag: 8-10 min.

Do not refreeze thawed product. If thawed, cook immediately.

Recipe ideas using this product

Portions

8

Preparation

20 minutes

Cooking time

1h 5 minutes

Portions

4 - 5

Preparation

15 minutes

Cooking time

5 minutes

Portions

6

Preparation

10 minutes

Cooking time

6h

Portions

12

Preparation

7 minutes

Cooking time

4 minutes