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Spinach stuffed Shells in Florentine Sauce
Portions
4 - 6Preparation
15 minutesCooking time
20 minutes
Moroccan-style chicken and vegetable sheet pan
Portions
4Preparation
10 minutesCooking time
45 minutes
Tomato and basil pizza on cauliflower crust
Portions
4Preparation
15 minutesCooking time
1h 15 minutes
Salmon Filet Stuffed with Spinach and Apple
Portions
4Preparation
20 minutesCooking time
20 minutes
Roasted sesame salmon and pea coulis with garden herbs
Portions
4Preparation
15 minutesCooking time
20 minutes
Linguine with spicy garlic shrimp and broccoli, signed Max L'Affamé
Portions
2Preparation
10 minutesCooking time
10 minutes
Shepherd's Pie – featured in Arrive en campagne
Portions
8Preparation
30 minutesCooking time
45 minutes
Vegetable ramen with spicy miso and lime broth
Portions
4Preparation
15 minutesCooking time
25 minutes
Fish and vegetable tagine à l’orange
Portions
4Preparation
No preparation timeCooking time
0 minutes
Crispy broccoli and cauliflower cheese balls
Portions
30Preparation
30 minutesCooking time
15 minutes
Green beans bundles with prociutto and herbs creamy sauce
Portions
10Preparation
10 minutesCooking time
15 minutes
