The recipes we love
Asian Peanut Stir-fry
750 g package Arctic Gardens Asian Style Vegetable mix
½ cup chicken stock
¼ cup oyster flavoured sauce - no MSG (Mono Sodium Glutamate)
¼ cup crunchy peanut butter
2 tsp. Garlic chili sauce - no MSG
¼ cup peanuts, unsalted
- Heat a large non-stick frying pan over medium heat. Add Arctic Gardens Asian Style Vegetable mix. Stir fry for 7-9 minutes or until the veggies are heated through.
- Mix together the chicken stock, oyster sauce, peanut butter, and the garlic chili sauce. Add to the veggies and stir until the sauce is heated through.
- Divide between 2 plates and sprinkle each plate with 2 tbsp. peanuts.
Nutrition Facts (per serving):
Protein: 11 g
Fat: 14 g
Carbohydrate: 25 g
Fibre: 7 g
Sodium: 732 mg