Have you taken a look at Canada’s Food Guide lately? If you have, you must have noticed the new simplified style that focuses on…Read More
Always conquering new knowledge, Cynthia loves making science accessible every day. With a Master’s in nutrition, experience in the clinical setting, as well as public nutrition as a food blogger, YouTuber and collaborator of several renowned brands, it’s sometimes hard for her to remove herself from her first love – healthy food without restrictions or things forbidden. Her hobbies? Creating recipes, food photography and… eating! Read her blog, Cuisine & Dopamine. She’s also on all social media.