Vegetable Stir-Fry Recipes

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Dish Types: Appetizer (2); Breakfast & Brunch Recipes (2); Casserole (6); Chili (1); Dinner (5); Green Pepper Sliced (1); Lunch (8); Main Dishes (6); Snack (1)

Ingredients: Asparagus (1); Bean (13); Black beans (1); Broccoli (18); Carrot (5); Cauliflower (3); Chicken (6); Corn (5); Egg (4); Fish - Seafood (2); Grilled Pepper (2); Legumes (7); Lentils (3); Mixed Vegetables (6); Mushrooms (4); Onions (2); Pasta (7); Peas - Green Peas (1); Peppers (8); Pork (5); Quinoa - Rice (3); Spinach (1); Tofu -Tempeh (5); Tomato (1)

Products: One Pot Asian Stir-fry (2); One Pot Pad Thai (3); Vegetables for Fajita (1); Vegetables for pizza (2)

Preparation: Less than 30 minutes (8)

Themes: Asian food (5); asianstirfry-spaghetti (2); Green Pepper Sliced (1); Pad Thaï (3); Puff pastry (1); Quick (5); Southwest inspiration (1); Vegan (5); Vegetarian (8)

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Lunch

Peppers

Less than 30 minutes

Asian food

Vegetarian

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Our stir-fry recipes will inspire all sorts of ideas for main dishes that are quick to make. There are all kinds to choose from: Asian, Californian, Thai, etc. You can add different ingredients like chicken, pork, beef or shrimp. You can also make a vegetarian stir-fry with tofu and add your favourite veggie. Take advantage and use up your leftovers!