Vegetable Stir-Fry Recipes

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Dish Types: Casserole (5); Dinner (5); Lunch (5); Main Dishes (5)

Ingredients: Asparagus (1); Bean (10); Broccoli (14); Carrot (5); Cauliflower (1); Chicken (6); Corn (5); Fish - Seafood (1); Mixed Vegetables (3); Mushrooms (2); Onions (2); Pasta (6); Peas - Green Peas (1); Peppers (5); Pork (5); Tofu -Tempeh (2); Tomato (1)

Products: One Pot Asian Stir-fry (2); One Pot Pad Thai (3)

Preparation: Less than 30 minutes (5)

Themes: Asian food (5); asianstirfry-spaghetti (2); Green Pepper Sliced (1); Pad Thaï (3); Puff pastry (1); Quick (5); Southwest inspiration (1); Vegan (5); Vegetarian (8)

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Lunch

Carrot

Peppers

Less than 30 minutes

Asian food

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Our stir-fry recipes will inspire all sorts of ideas for main dishes that are quick to make. There are all kinds to choose from: Asian, Californian, Thai, etc. You can add different ingredients like chicken, pork, beef or shrimp. You can also make a vegetarian stir-fry with tofu and add your favourite veggie. Take advantage and use up your leftovers!