The vegetables we love
Steam | Stovetop
- In a large pot, bring 250 mL of water into a boil.
- Pour vegetables in a steamer and place it in the the covered pot.
- Cook to medium heat according to time chart or until vegetables have reached desired texture. Serve immediately when cooked to stop cooking.
Pour vegetables in a microwaveable dish with ¼ cup of water and cook on high power.
¼ bag 4-5 min.
½ bag 5-6 min.
Do not refreeze thawed product. If thawed, cook immediately.
Recipe ideas using this product
Hummus and roasted vegetables topped with grilled cheese
Preparation 20 minutes
Cooking time 15 minutes