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Spinach stuffed Shells in Florentine Sauce
Portions
4 - 6Preparation
15 minutesCooking time
20 minutesLinguine with spicy garlic shrimp and broccoli, signed Max L'Affamé
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2Preparation
10 minutesCooking time
10 minutesRoasted sesame salmon and pea coulis with garden herbs
Portions
4Preparation
15 minutesCooking time
20 minutesMacaroni casserole with meat and vegetables
Portions
6 - 8Preparation
15 minutesCooking time
20 minutesNoodles with Pork and Lemongrass Stir fry
Portions
4 - 6Preparation
20 minutesCooking time
20 minutesChick pea, broccoli and apple salad with caramelized pecans
Portions
4Preparation
15 minutesCooking time
15 minutesWarm pasta salad with peas, tomatoes & feta
Portions
6Preparation
15 minutesCooking time
10 minutesSweet pea and cream cheese smoked salmon spread
Portions
4Preparation
10 minutesCooking time
2 minutesQuinoa, broccoli and radish microgreens bowl
Portions
1Preparation
10 minutesCooking time
5 minutesPuff pastry appetizers with spinach, smoked salmon and Boursin
Portions
12Preparation
15 minutesCooking time
25 minutesBroccoli and sun dried tomatoes frittata
Portions
4 - 6Preparation
15 minutesCooking time
15 minutes