The vegetables we love
Vegetables for Chinese Style Stir Fry
- Preheat a 12" (30 cm) skillet to medium-high.
- Pour frozen vegetables in the skillet.
- Stir regularly. Serve immediately when cooked to stop cooking.
SUGGESTION :For best results, preheat vegetables in the microwave according to the suggested time chart in the alternate method then stir-fry in a skillet for 1 to 2 minutes.
Pour vegetables in a microwaveable dish with ¼ cup of water and cook on high power.
½ bag 4-5 min. 1 bag 8-9 min.
Do not refreeze thawed product. If thawed, cook immediately.
Broccoli, bok choy, celery, red peppers
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